My Sunday breakfast & lunch

A plateful of cheese on toast,scrambled egg,mushrooms and veggies. The bottom picture consists of  peeled Australian oranges and jack fruits.

This peanut and century egg porridge was my lunch. It was at the new stall of Foodfare, Seletar Mall. Cost is $4. Overall review was good.
After lunch, I had the McCafe cheese cake & cappuccino set which was $6.50. Enjoyed all the above. 

Cooking Spanish Paella (seafood)

Home cooked lunch(grilled salmon, fried egg,kailan veggie and rice)