The yakiniku/bibimbap set is a combination of Japanese and Korean dishes. It is available during lunch hour and cost less than S$15. The yakiniku (100 gm of beef) is grilled over the fire and eaten with yakiniku sauce. The bibimbap is a Korean dish of a bowl of rice with sprout bean, shredded beef, pickles, seaweed as the toppings. It's very popular not only in Korea but in Japan too.
The ramen cup noodles (S$2.50c) is as good as those sold at the restaurants except it has less ingredients like egg, spring onions, char siew etc. All it takes is to soak in boiled water for 5 mins, mix the seasoning powder and soup stock.
The Japanese curry is also very tasty. Heat the packet of curry paste in the microwave for a few mins and pour it over the rice.
This Michelin Star instant Nakiryu Ramen can be found in any 7-11 konbini store in Japan.
It is very delicious and I've arranged the pictures from top to bottom on how to prepare it.
The cost of a bowl is S$3.50 in Japan but I understand it is going for $10 at Carousel.
Hiyashi Chuka was prepared at home (first top pic) and the sandwiches and soup was at a western restaurant. Lovely meals.
This plate of sushi was from a supermart 5 km away..oishi ne
The price of the sushi is about S$16 which worth every cent. The sushi is not only fresh but the rice and the toppings are super delicious!