Tantanmen cup/instant noodles

This tantanmen is superb considering a cup is only $1. It is spicy and the real tantanmen originates from the Chinese province of Szechuan.
How to cook it:

• Pour hot boiling water up to the water level mark indicated on the inside of the cup
• Cover the noodles and place the 3 pkts of ingredients/seasoning on top of the cover as to warm them
• After 4 minutes, remove the cover and add the 3 pks of ingredients
• Stir the noodles and the ingredients until they mix well
• The next step?.....of course enjoy the tantanmen!

Dinner at home, Japanese style

Having Tantanmen,Futomaki, Beef Tendon and Mixed Fruits Jelly for dinner last night. Btw, the Tantanmen is one of the best cup noodles I've eaten. It is spicy (Szechuan style) and a big cup is only S$1.10 from the supermarket (soaked 5 mins in boiling water)