This Eng's wanton noodles at Tanjong Katong Road Singapore is delicious. Don't use too much chilli sauce as it is very hot.




Eating udon and oden (equivalent to our yong tau foo) in Japan. The oden is usually available during the winter months but some places are still selling it even as it is approaching summer.



Had a light supper of udon which was yummy and cost only S$3 which is comparable to our ta mee.




This loaf of bread is incredibly cheap and tasty. Got it from a supermarket and was going for about US$1.20c. The Japanese are good at making yummy bread.


Frozen spaghetti...from Japan



These are frozen spaghetti from a supermarket in Japan. Each one with different flavor cost about US$ 1.50 which is unbelievably cheap. They also taste good. Follow the instruction and microwaved them for about 6.5 minutes. Of course, remove the cover before micro wave them.


Roti Prata the easy way






The ready made roti prata was purchased from NTUC Fairprice supermarket. The pack contained 5 pieces of prata with spring onions. Heat one piece at a time in a hot frying pan. The frozen prata will take a few minutes to heat up ( it's already pre-cooked).
You may buy a tin of prata gravy with cube potatoes (Yeo's) or Chicken Curry/Rendang. Heat up the gravy and eat with the hot prata. I used the curry with potato cubes with my prata. They were delicious and easy to prepare.