Since we were at Changi Village,we decided to visit Dynamic House for the fish head curry. The last time we were there we did not have the fish head curry. After a 20 minute wait (cook from scratch) the dish was served together with papadum and rice with veggies. We also had ginger tea or teh alia as it is known.
The curry was lovely and not so spicy and the half fish head was very fresh. However, I was not fond of the Indian Poni rice they served as it was dry.
Total bill is about $29.