The prawns were purchased from the wet market this morning. Eleven pieces (500 grams) cost $13 which is not too expensive. The salmon was also bought from the same market for $ 3 a piece (total $6) Will cook them this evening...more to be posted soon.
After cooking and having them for my dinner (below pictures).
The prawns were cooked Sichuan style and the salmon was grilled. I also have a small bowl of vegetable soup. The starchy rice was from Japan.
1 comment:
Looks oiishi
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